Philly Cheesesteak Egg Rolls

Do you enjoy egg rolls? I love them too, and recently I decided to try something special. I made egg rolls filled with Philly cheesesteak, and they were a hit with my family! These are perfect for game day parties or fall gatherings around a bonfire. They’re easy to prepare, and you can make the filling ahead of time.

Ingredients

• 1 pound of ground beef
• 1 tablespoon of Worcestershire sauce
• 1/2 teaspoon of salt
• 1/2 teaspoon of black pepper
• 2 tablespoons of butter
• 1 onion, diced
• 1/2 green bell pepper, diced
• 24 egg roll wrappers
• 12 slices of American cheese
• 3/4 cup of vegetable oil (for frying)

How to Prepare Philly Cheesesteak Egg Rolls

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