Philly Cheesesteak Egg Rolls

How to Prepare Philly Cheesesteak Egg Rolls

1. Cook the Beef:
   • Heat a frying pan over medium heat.
   • Cook the ground beef until browned, breaking it apart minimally, for about 5 to 7 minutes.
   • Add Worcestershire sauce, salt, and pepper. Stir gently and then remove the beef from the pan.
2. Cook the Vegetables:
   • In the same pan, melt the butter.
   • Add the diced onion and bell pepper. Cook, stirring occasionally, until they are browned, about 5 to 7 minutes.
   • Return the beef mixture to the pan and combine well. Let the filling cool while preparing the egg roll wrappers.
3. Assemble the Egg Rolls:
   • Place the egg roll wrappers on a flat surface.
   • Place half a slice of American cheese on each wrapper.
   • Spoon about 3 tablespoons of the beef mixture onto each wrapper.
   • Fold the bottom left corner over the filling, then fold in the two sides. Wet the edges with a little water and roll tightly to seal.
4. Fry the Egg Rolls:
   • Heat 1 inch of vegetable oil in a large pot over medium-high heat.
   • Fry 3 to 4 egg rolls at a time until they are golden brown, about 3 to 4 minutes per batch.
   • Remove the egg rolls and drain on paper towels. Repeat with the remaining egg rolls.

Tips for Delicious Philly Cheesesteak Egg Rolls

• Steak Options: You can use ribeye or flank steak instead of ground beef. Slice the steak into small pieces for easy eating.
• Cheese Varieties: Feel free to substitute American cheese with provolone, Swiss, or pepper jack for added flavor.
• Vegetables: Use a mix of colorful bell peppers, like red, yellow, or orange, and consider red onions for extra sweetness.
• Wrappers: Follow the package instructions for wrapping egg rolls. Seal the edges with a bit of water to ensure they stay closed while frying.
• Dipping Sauces: Serve with a variety of dipping sauces such as cheese sauce, ranch dressing, horseradish sauce, or BBQ sauce for extra flavor.

Enjoy these Philly cheesesteak egg rolls at your next gathering—they’re sure to be a hit!