I seriously couldn’t stop munching on them! I couldn’t believe you can just make these in the microwave. Brilliant!

Microwave Cottage Cheese Chips are a versatile and healthy twist on traditional potato chips. Made with just a few simple ingredients, these chips are low in calories and high in protein, making them a fantastic option for guilt-free snacking. This recipe draws inspiration from the popular Indian snack, papadum, which is a thin and crispy disc-shaped cracker made from lentil flour. Microwave Cottage Cheese Chips offer a delightful combination of crunch and savory flavors, making them an excellent alternative to store-bought chips.
This chips can be enjoyed on their own as a healthy snack, or they can be served as an appetizer alongside a variety of flavorful dips. Some fantastic options include fresh salsa, guacamole, tzatziki, or even a spinach and artichoke dip. These light and crispy chips also pair well with a side of mixed greens or a light salad, providing a satisfying crunch to complement the refreshing flavors of the greens.
Microwave Cottage Cheese Chips Recipe:
Ingredients: