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instructions:
1. Make the Marshmallow Mixture
- In a microwave-safe bowl, combine the marshmallows and melted butter.
- Heat in the microwave for 1-2 minutes, stirring until the mixture is smooth.
2. Melt the White Chocolate
- Place the white chocolate chips in another microwave-safe bowl.
- Heat in 30-second intervals, stirring after each interval, until the chocolate is completely melted and smooth.
3. Combine the Ingredients
- Pour the melted white chocolate over the marshmallow mixture. Stir until everything is well combined.
- Gently fold in the red and green candy gumdrops.
4. Form the Bars
- Transfer the mixture into a baking dish lined with parchment paper. Press down evenly to compact the mixture.
5. Cool and Slice
- Refrigerate for 1-2 hours until set.
- Once firm, cut into bars and enjoy!
These nougat bars are a delightful treat that are easy to prepare and perfect for any celebration!
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