Are you craving a delicious treat but don’t have much time to spare? Look no further! With just 1 cup of oatmeal and a handful of simple ingredients, you can whip up a mouthwatering oatmeal cake in just minutes! Let’s dive into this easy recipe that’s sure to impress your taste buds and your friends.
1. Introduction
Have you ever wished for a delicious homemade cake that you could whip up in just a few minutes? Well, your wish is about to come true! In this article, I’ll share with you a simple yet scrumptious recipe for an oatmeal cake that requires minimal effort and time. With wholesome ingredients like oatmeal, apples, bananas, and cranberries, this cake not only tastes amazing but is also packed with nutrition. Let’s get started!
2. Gather Your Ingredients
Before we begin, let’s make sure we have everything we need. Here’s what you’ll require:
- Oatmeal (220 g)
- Olive oil (for greasing the mold)
- 2 large apples
- Lemon juice
- 2 eggs
- Vanilla extract
- 1 banana
- Cranberries (80 g)
- Almonds (80 g)
3. Blend Your Oatmeal and Apples
First things first, let’s prepare our oatmeal and apples. Take 220 grams of oatmeal and blend it until it reaches a fine consistency. Next, grab two large apples, leave the skin on for added nutrients, and slice them into smaller pieces. Blend the apples with a splash of lemon juice until they’re nicely diced. Now, mix the blended apples into the oatmeal.
