Love tacos? Love Oreos? Try our Oreo Cheesecake Tacos! It’s like a taco but filled with sweet Oreo cheesecake. It’s crunchy on the outside and soft and sweet on the inside. Kids and grown-ups will love it!
If you like trying new desserts, check out the Caramel Apple Éclair Cake. It’s a mix of apple and creamy cake. Or, if you want something easy and quick, the Caramel Pecan No-Bake Cheesecake is a sweet cheesecake with caramel and nuts, and you don’t need to bake it.
Ingredients List:
Oreos: About 20 cookies (10 for crushing and mixing, 10 for decoration)
Hershey Kisses or Hershey bar cookies and cream chocolate: 200g (7 oz)
Tortillas: 6-8 medium-sized
Cool Whip or Homemade Whipping Cream: 1 cup (If making homemade, you’ll need heavy cream, sugar, and vanilla extract)
White chocolate (optional for smoother consistency): 100g (3.5 oz)
Milk (optional for smoother consistency): 2 tablespoons
Cream Cheese: 2 blocks (16 oz or 450g in total)
Sugar: 1/2 cup
Confectioners’ sugar: 1/4 cup
Vanilla extract: 1 teaspoon
How to Make Oreo Cheesecake Tacos:
1. Preparation of Ingredients:
Crush 10 Oreos. This can be done by hand; you don’t need to use a blender.
2. Tortilla Preparation:
