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No more rotten and black bananas after a few days: with this method they will last for 2 years

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Say goodbye to the frustration of buying bananas only to find them rotten and black within a few days. Thanks to this method, you can now preserve bananas for up to two years without worrying about spoilage.

Bananas are a popular and nutritious fruit, perfect for various culinary uses like smoothies, desserts, or simply eaten on their own. However, the short shelf life often leaves us disappointed. But fear not, there’s a solution to extend their freshness significantly.

To begin, ensure you have the desired quantity of bananas and prepare them by gently scrubbing the peel with a toothbrush and a bit of baking soda. Rinse them thoroughly under running water and pat them dry with paper towels.

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