My hubby’s new fave! Started making this recently and he’s requested it 5 times already

– For an even heartier crust, swap out half of the breadcrumbs with crushed-up cracker crumbs or crushed pork rinds for a Keto-friendly option.
– No breadcrumbs? No problem! Use rolled oats that you’ve pulsed a few times in the food processor.
– Add a little heat to your chops with a teaspoon of cayenne pepper mixed into the breadcrumb blend.
– If you’re short on time, consider buying pre-made seasoned breadcrumbs to skip a few steps.
– To keep these chops as succulent as possible, avoid overcooking. Remember, they’ll continue to cook a little more even after you take them out of the oven!
There you have it, folks! A no-fuss, sure-to-please meal that brings the flavor on any given weekday. Serve it up, see those smiles around the table, and take a moment to bask in the glow of comfort food done right.