I could eat this anytime of the day – for breakfast, lunch, or dinner!

– For a bit of a kick, add a pinch of red pepper flakes on top of the pizza bites before the final air frying phase.
– Swap out traditional pizza toppings for vegetables like diced bell peppers, mushrooms, or olives to keep it plant-based.
– If you’re in a playful mood or serving children, use a cookie cutter to create fun shapes with the zucchini before topping them.
– Feel free to experiment with various types of cheese; a blend of mozzarella and provolone can offer a subtle shift in flavor profiles.
– Remember to not overcrowd your air fryer basket; cooking in batches may be necessary to maintain the integrity of each zucchini pizza bite.