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Step 2- Remove the dough from the ball, flatten slightly and divide into 12 equal parts. Use your hands to create round balls of dough, roll out the balls into long thin sausage shape. Fold the ends into each over each other
Step 3- Continue to fold to form a plaited donut, cover and allow to rest for another 30 minutes
Step 4- Heat enough oil for shallow frying in a cast iron pan over medium heat, Add the donut and fry until golden.flip the donuts and fry the other side until golden and cooked through, sprinkle with sugar
Enjoy your homemade donuts
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