ADVERTISEMENT
throats and alleviate coughing.
Energy Source: As a natural carbohydrate source, honey provides a quick energy boost.
Combining Garlic and Honey:
Merging garlic and honey could potentially amplify their health benefits. Honey can mitigate the sharp taste of garlic, while garlic may enhance honey’s antibacterial and anti-inflammatory properties.
How to Consume:
Crush or finely chop a clove of raw garlic.
Mix it with a tablespoon of raw honey.
Consume this mixture on an empty stomach about 30 minutes before breakfast.
Continue this for 7 consecutive days to experience potential benefits.
Cautionary Notes:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
