ADVERTISEMENT

CHRISTMAS JELLY

ADVERTISEMENT

Spray your containers with non stick spray then pour the jelly into the containers
Refrigerate until it set
Cut jelly into squares, put it inside the Bundt pan (spray your Bundt pan with non stick spray)
On another bowl mix 3 packets of gelatin with 2 cups of boiling water, let it cool and add condensed milk, whisk or mix it together
Once you have mixed, pour just enough to cover the jelly squares in the Bundt cake mould
Refrigerate for 2 to 3 hours
Credit: ZeeTheCook

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

Leave a Comment

Your email address will not be published. Required fields are marked *

*