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Chicken salad on croissants is a delicious and satisfying sandwich that’s perfect for lunch or a light dinner. Here’s a simple recipe to prepare chicken salad croissants:
Ingredients:
For the Chicken Salad:
2 cups cooked chicken breast, diced or shredded
1/2 cup mayonnaise
1/4 cup Greek yogurt or sour cream (for a creamier texture)
1/4 cup celery, finely chopped
1/4 cup red onion, finely chopped
1/4 cup red grapes, halved
1/4 cup dried cranberries or raisins (optional for sweetness)
1 tablespoon fresh lemon juice
1 teaspoon Dijon mustard (optional, for added flavor)
Salt and pepper to taste
For Assembling:
Croissants (as many as needed)
Lettuce leaves
Tomato slices (optional)
Swiss cheese slices (optional)
Instructions:
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