ADVERTISEMENT

Boiling orange peels and an old habit of our grandmothers

ADVERTISEMENT

Preparation:

Carefully wash and dry the orange peels.

Bring the water to a boil in a small saucepan.

Add the orange zest and cloves, then reduce the heat.

Let it infuse for 15 minutes.

Strain and serve the herbal tea hot.

Benefits

The combination of orange peels and cloves in this herbal tea offers several health benefits, including:

Strengthening the immune system

Protecting cells from free radical damage

Fighting bacteria and infections

Reducing inflammation

Promoting digestion

Variations

Personalize your orange peel and clove herbal tea according to your taste by adding other ingredients like cinnamon, ginger, apple, or lemon. Sweeten as desired with sugar, honey, or an artificial sweetener.

This simple, traditional practice of our grandmothers not only brings a delightful and healthful drink to your table but also connects us to the timeless wisdom of using natural ingredients for overall well-being.

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

Leave a Comment

Your email address will not be published. Required fields are marked *

*