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Ingredients:
For the Chocolate Cake Layers:
1 and 3/4 cups all-purpose flour
2 cups granulated sugar
3/4 cup unsweetened cocoa powder
1 and 1/2 teaspoons baking powder
1 and 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup milk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water
For the Cherry Filling:
2 cans (21 oz each) cherry pie filling
For the Whipped Cream Frosting:
2 cups heavy whipping cream, cold
1/2 cup powdered sugar
1 teaspoon vanilla extract
For Assembly and Decoration:
Chocolate shavings or curls (optional)
Maraschino cherries (optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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