MOIST CHOCOLATE CAKE EASY RECIPE

INGREDIENTS: A SYMPHONY OF FLAVORS
CAKE BASE :
4 Eggs

1 Cup of Sugar

1/2 Cup of Melted Butter

1 Cup of Milk

2 Cups of Wheat Flour

1/2 Cup of Cocoa Powder

1 Tablespoon of Baking Powder

CHOCOLATE SYRUP :
1 Cup of Milk

1 Tablespoon of Sugar

2 Tablespoons of Cocoa Powder

MOUSSE TOPPING :
1 Cup of Concentrated Passion Fruit Juice

1 Can of Condensed Milk

1/2 Box of Cream

1 Cup of Powdered Milk

DIRECTIONS: CRAFTING THE CULINARY MASTERPIECE
PREPARING THE CAKE

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