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Chocolate Coconut Bars
Ingredients:
4 cups unsweetened shredded coconut
1/2 cup coconut oil (melted)
3/4 cup maple syrup
1 cup chocolate (your favorite type)
Instructions:
To start this delightful creation, line an 8 x 8-inch pan with parchment paper, setting the stage for the magic that’s about to unfold.
In a food processor, combine all the enchanting ingredients, except for the chocolate. Let the ingredients whirl together in harmony until they form a heavenly mixture of coconut bliss.
Transfer this divine mixture to the lined pan and press it down firmly, ensuring every bit of coconut goodness is spread evenly, like grains of sand on a beach.
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